We’re staying on the German theme.

This is a different way to grill your sausages. You get a really juicy sausage with clear flavors of beer and whatever spices you put in the mix.

I think sausage is incredibly underrated. Easy to grill, the kids love it, and it’s also damn good.

Keep in mind that not all sausages are the same. As always, go for quality products, or maybe you make your own?

If you want more ideas for sausages from the grill, check out our 16 fantastic sausage recipes. For two-zone grilling and direct/indirect heat, we also have our guide to grilling methods.

Recipe: Beer Brats: Grilled Bratwurst Simmered in Beer

Jump to instructions

Ingredients

You Need

Instructions

Serving

Serve on bread with sauerkraut, mustard, or really whatever you like.

(Visited 1 times, 1 visits today)