Gyros or kebab is something most people appreciate. If you have a rotisserie for your grill, you can make really good homemade gyros that beat the store-bought kind by a mile.

Here you can experiment freely with your own spices, or add a little smoke flavor to your gyros if you like. If you want to try another kebab variation on the grill, there’s also our Kobideh kebab on skewers.

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Recipe: Gyros on the Rotisserie

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Ingredients

Kebab seasoning

Cajun seasoning

Kebab dressing

Garlic sauce

Instructions