Moinks: Bacon-Wrapped Meatballs
Moinks are really easy to make and are perfect as an appetizer with pre-dinner drinks, or as a side on the grill buffet.
The name is American and comes from the combination of pork and beef.
That is, moo for beef and oink for pig, which gives you moinks.
Start by making meatballs.
For more great grill appetizers, we have our collection of burger recipes.

Recipe: Moinks